Flippy Fry Station: The Future of Fast Food Automation
Miso Robotics has just unveiled its next-generation Flippy Fry Station, bringing AI-powered automation to the kitchen like never before. Designed to handle everything from fries to tacos with precision and efficiency, Flippy is transforming the way quick-service restaurants operate.
Frying has long been one of the most hazardous jobs in commercial kitchens, with nearly 80% of fast-food employees reporting burns in the past year. The new Flippy not only improves safety but also helps restaurants overcome labor shortages by allowing younger workers to operate it under federal guidelines.
This version is half the size, twice as fast, and installs overnight—meaning restaurants can be up and running with minimal disruption. Plus, with rental costs lower than hiring full-time staff, operators can see an immediate return on investment.
And to keep things running smoothly, Miso has partnered with Ecolab to enhance Flippy’s cleaning and food safety capabilities.
With rollouts planned for White Castle, Jack in the Box, and other major brands in early 2025, Flippy is set to become a game-changer in the fast-food industry. The future of frying is here—and it’s smarter, safer, and faster than ever.
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